My homemade Damson Jelly has all been eaten by my guests on toast at breakfast.
So had a search in my freezer for some soft fruit picked last year.
Found some blackberries,blackcurrants, redcurrants and blueberries in there.
Added some reduced strawberries bought from Coop as well,and the whole lot weighed about 3lbs.
I potted up 7 jars of my Tutti Frutti Jam a W.I. recipe which I have used before for my surplus soft fruit.
Hope the guests will enjoy it at breakfast this weekend.